How is Riviera Olive Oil Produced?
Riviera olive oil is an oil obtained by transforming the olives carefully collected from the olive trees grown in our gardens in Aydın into oil. The olives we collect are sent to cold pressed without waiting . Riviera olive oil is a completely organic and high quality product since it is not subjected to any fabrication process and no chemical pesticides are used while the olives are grown.
A Beauty Presented by Nature
Riviera olive oil , which contains high levels of unsaturated fatty acids , is a very beneficial oil, especially for heart health. It has a slightly fruity flavor and therefore can be added to many foods. At the same time, riviera olive oil, which is rich in antioxidants, contains vitamins D, A, K, C and calcium, iron, potassium.
Differences between Cold Press and Hot Press
Cold-pressed olive oil is obtained by mechanically crushing olives using cold water, but hot-pressed olive oil is obtained by heating olives using water and steam.Acid rate is a factor that shows the quality of the oil and the acid rate of cold pressed olive oil is lower. Therefore, cold pressed olive oils are of higher quality.Cold pressed olive oil has higher nutritional value and antioxidant properties than hot pressed olive oil.Cold pressed has a more intense and sweet taste, while hot pressed has a milder taste.
Benefits of Riviera Olive Oil
Because it contains unsaturated fatty acids, it lowers cholesterol levels and benefits heart health.Being rich in antioxidants, it reduces cell damage and reduces the risk of developing cancer.It is recommended to be used in inflammatory diseases due to its anti-inflammatory properties .Riviera olive oil , which helps to keep blood sugar under control , is especially useful for diabetics.It protects the health of the nerve cells in the brain and contains components that help the brain function mentally.
