Honey-Like Fig Chips
The honey ratio of fig chips made from Aydın mountain figs is quite high compared to other figs. This food, which is consumed as a natural and nutritious snack, does not lose its nutritional value because it is dried under the sun. It can be consumed for breakfast as well as used in pastries.
Protect Your Health with Fig Chips
Since fig chips are made by drying and slicing fresh figs, it contains only figs and does not contain any additives. Some producers may add ingredients such as sugar to sweeten the fig chips, but there are absolutely no flavoring materials in our figs and fig chips that we grow in our garden in Aydın . You can safely consume fig chips, which contain plenty of fiber, antioxidants, minerals and vitamins, and enjoy its taste.
Benefits of Fig Chips
- Being rich in fiber, it gives a feeling of satiety and helps dieters .
- Fig chips, which are a source of potassium, are effective against heart diseases and help regulate blood pressure.
- It is rich in vitamins and minerals. It is a snack that contains iron, calcium and B vitamins.
- Because it is rich in antioxidants, it reduces cell damage as much as possible.
- Since it is easily portable, it can be consumed at any time.
Suggestions for Storing Fig Chips
- You can store it in a cool and dry place, thus avoiding the possibility of it becoming soft and moldy by keeping it away from humid environments.
- You can preserve the freshness and quality of fig chips by storing them in an airtight container.
- You can freeze fig chips and keep them in an airtight container or freezer bags to make them last longer.
- You should definitely keep it away from sunlight because sunlight can reduce the nutritional value of the fig chips and cause the quality to deteriorate.
